Salmon dressing up with flaxseed oil and herbs
30 min
2-3 servings
Ingredients:
2-3 servings
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Salmon (fillet part)
300-400 g
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Garlic
3 cloves
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Lemon
1 piece
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Salt, pepper (pea mix)
adjust to your taste
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Herbs (except dill)
50 g
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Stozhar Premium Select flaxseed oil
4 tablespoons
Cooking process:
1. Put the salmon on the baking sheet and cook in the oven for 20 minutes
2. Remove from the oven and add salt, pepper and lemon juice
3. Cook the sauce: add minced garlic, herbs and pepper mix to Stozhar Premium Select flaxseed oil
4. Serve salmon with sauce. Enjoy your dishes!